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Eat Your Vegetables Dip Mix

Cold Dip: Combine 4 T. dip mix with 3/4 C. sour cream & 3/4 C. mayo.

Cheeseball: Combine 4 T. dip mix with 8 oz. cream cheese & 1/2 C. mayo.

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Roasted Red the Pepper Spread

Cold Dip: Combine 2 1/2 T. dip mix with 1/2 C. mayo & 1/2 C. sour cream.

Cheeseball: Combine 5 T. dip mix with 8 oz. cream cheese & 1/4 C. mayo.

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Sweet N Saucy Mix-Up Mustard

Sauce: Combine entire pkg. with 1 C. dry mustard mix, 1 C. malt ale vinegar, 1 C. sugar & 3 eggs.

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Thrill of a Dill

Cold Dip: Combine 2 T. dip mix with 1 C. sour cream & 1 C. mayo.
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